- Bronze drawn and slow dried pasta
- 100% dairy free
- Amazing texture
- Gluten free
- Certified organic
By crafting the pasta in the artisan tradition of bronze forming and then slow drying at low temperatures, Seggiano have delivered this ground-breaking pasta. The flavour and consistency is worthy of a gourmet gluten free meal for all the family.
Quinoa is one of the most popular gluten free seeds and makes a great wheat alternative.
Seggiano Gluten Free Pasta • Rice & Quinoa Tagliatelle
Rice Flour* (70%), Quinoa Flour* (30%).
This product is free from the main 14 allergens.